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Last edited 29 Apr 2020
BRE's Environmental impact of biomaterials and biomass defines carbon sequestration as; '...the removal and long term storage of carbon dioxide from the atmosphere in biomaterials such as timber and agricultural products.'
‘Climate Emergency Design Guide: How new buildings can meet UK climate change’, published by The London Energy Transformation Initiative (LETI) in January 2020, defines carbon sequestration as: 'A natural or artificial process by which carbon dioxide is removed from the atmosphere and held in solid or liquid form, e.g. reforestation or, in the built environment through using timber.'
See also: Carbon capture.
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