Courtauld Commitment 2030
The Courtauld Commitment is a series of voluntary agreements that has reduced the carbon and wider environmental impact of the UK food and drink sector. The first Courtauld Commitment was launched in 2005 at a Ministerial event at the Courtauld Gallery in London and has proven to be a long-lasting and powerful vehicle for change, agreements have been funded by UK Governments and the food sector, and delivered by WRAP.
The current phase of the Courtauld Commitment, the Courtauld Commitment 2030, has more ambitious targets than ever before, which fully align the UK with global environmental goals.
The UK has been subject to significant shocks since WRAP reported food waste data in 2020 (for the period 2015 to 2018). The impacts of Brexit, a global pandemic, the war in Ukraine, the cost-of-living and other economic and political uncertainties presented significant challenges for signatories. As a result, the reporting we see is not currently comprehensive enough to allow for reliable reporting of data this year. As an evidence-based organisation, WRAP is committed to accurate and reliable data, and for this reason the organisation will now report comprehensive food waste data, including household food waste, in 2023.
Meat in a Net Zero World is Courtauld 2030’s cross-industry vision to optimise productivity and minimise waste.
Recent work has concentrated on gaining a better picture of meat waste across three themes: homes, hospitality, and the animal feed industry. Working group members are helping to set priority engagement areas for each.
Collective efforts of the food sector delivered a 16% increase in surplus food redistribution with more than 106,000 tonnes of surplus food - equivalent to 253 million meals - redistributed with a value of more than £330 million.
The hospitality and food service sector continues to face significant challenges. Businesses across the sector nevertheless took action to reduce food waste. The Guardians of Grub e-learning ‘Cost Saving Skills’ 15-minute module and behaviour change course, Becoming a Champion, saw hundreds of users completing online modules.
For further information visit : https://wrap.org.uk/taking-action/food-drink/initiatives/courtauld-commitment
[edit] Related articles on Designing Buildings
- Circular economy.
- Composting.
- Commercial waste.
- Definition of waste: Code of practice.
- Disposal.
- Definition of waste: Code of practice.
- Food loss and waste - 123 pledge.
- Hazardous waste.
- Household waste.
- Industrial waste.
- Landfill tax.
- London plan.
- Our waste, our resources: a strategy for England.
- Recycling.
- Types of rapidly renewable content.
- Recyclable construction materials.
- Recycling.
- WRAP voluntary agreements lead industry crisis response.
- Waste and Resources Action Programme WRAP.
- Waste management - explained.
- Waste management process.
- Waste.
- Wishcycling.
Featured articles
Check out some of the best features and news from Designing Buildings as well as key stories from around the web.
Government approach could undermine delivery and regeneration.
World's first mass timber data centre.
The overlooked environmental aspect of data centre development.
Introduction to radon awareness
New technical information sheet published by CIOB.
Updated supplier guide can help electrical contractors engage with NHP.
CIAT confirm the winners of the 2026 architectural technology awards.
Government launches a one stop shop for flood preparedness.
Sir Edwin Lutyens: Britain's greatest architect? Book review.
CIOB publishes free template to help assess and manage risks.
ECA's reflections on Party Conference season
Burnham wants to be confident of winning before asking for a fresh mandate.
New Chief Construction and Scientific Adviser
Sergio Cavalaro, Professor of Infrastructure Systems at Loughborough University.
Building safety levy for England
CIAT publish estimator tool for members.
Water sector faces a growing crisis that could slow the delivery of vital infrastructure.

















