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Last edited 09 Dec 2020
The word 'anaerobic' means oxygen deficient.
Anaerobic digestion (AD) is the microbial degradation of organic material known as ‘feedstock’ (such as farm waste, food waste and energy crops) to produce biogas. This process is sometimes referred to as ‘biomethanation’.
Typically, anaerobic digestion takes place in sealed, insulated tanks (digesters) in the absence of oxygen. It requires a heat source, either a mesophilic process at temperatures of 35 to 40°C or a thermophilic process at 50 to 60°C. The mesophilic process tends to be used for low-solid wastes such as animal slurry, while the thermophilic process tends to be used for high-solid materials such as a garden waste.
The digestate can be used as a high-quality fertiliser.
After a relatively striaght-forward clean-up process, biogas can be used as a fuel. Biogas is mainly composed of methane and carbon dioxide, but may also contain small amounts of nitrogen, hydrogen and carbon monoxide, as well water vapour and contaminants such as hydrogen sulphide and siloxanes.
Biogas is often used to fuel combined heat and power (CHP) plant that produces both electricity and heat. The heat can be used for the anaerobic digestion process and can also be used to pasteurise animal-derived waste so that it can be used as fertilisers.
Combined heat and power plant can feed electricity into the national grid, and so biogas installations may qualify for payments under the renewable heat incentive (RHI) scheme (other than biogas from landfill).
Anaerobic digestion is recognised by the UK government and by the United Nations as having significant potential to help achieve sustainability targets as it produces local energy and fertilizer and makes use of local waste products that might otherwise be difficult to dispose of.
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