Cover crop
The glossary of statistical terms, published by the Organisation for Economic Co-operation and Development (OECD), defines a cover crop as: ‘…a temporary vegetative cover that is grown to provide protection for the soil and the establishment of plants, particularly those which are slow growing. Some cover crops are introduced by undersowing and in due course provide permanent vegetative cover to stabilise the area concerned. The term can include an intermediate crop that can be removed by the use of selective herbicides.’
[edit] Related articles on Designing Buildings
Featured articles
Check out some of the best features and news from Designing Buildings as well as key stories from around the web.
Campaigning for Edinburgh: the Cockburn Association 1875-2049
The role of the civic voice in protecting character. Book review.
CIOB photography competition is open for entries.
ECA Edmundson apprentice of the year award
Finalists announced.
Major new study exposes serious knowledge gaps.
Generating energy from internal light as well as sunshine.
ECA welcomes plans to strengthen subcontractor quality control.
Combining mid-career qualifications with experience broadens career opportunities.
Why being a mentor can help your career.
Channel 4 broadcaster to host 125th anniversary ceremony.
Listed structures on the rail network
Heritage interests and operational requirements must be balanced.
Historic England publishes research into embodied carbon when retrofitting traditional buildings.
New Prime Minister delivers on ECA call for cut in electricity costs.